Summer heart Hanami Dango

Summer feels like the season of play—bright skies, soft sunsets, and all the reasons to make cute snacks just because. I decided to bring some of that energy into the kitchen with these heart-shaped dango, inspired by hanami but with a summer twist 🌈🍡

☀️ From Spring to Summer

Traditionally, hanami dango is all about cherry blossoms and spring vibes. But I wanted to carry that joy into summer, so I kept the soft, chewy texture we love and brightened up the colors. Think:

Strawberry pink for all things sweet and fun

Vanilla white like melting ice cream

Matcha green because... well, I’m always in a matcha mood

💖 Shaped with Intention

Instead of the usual round dumplings, I shaped each one into a little heart. It felt like a fun way to say “I love summer,” “I love sweets,” or maybe just “I love the small things.” These were made slowly, intentionally—one heart at a time, while lo-fi music played in the background.

🍡 Summer Snacking, Kawaii Style

These dango aren’t just a snack—they’re a vibe. Perfect for chilling inside with your favorite anime, or eating outside while daydreaming under the sun. And yeah, they’re 100% selfie approved.

🎨 Just for Fun

Heres the recipe if you would to try

Would you try summer dango in other colors? Mango yellow? Blueberry purple? Let me know 💬

#SummerDango #OtakuNomNomVibes #HeartSnackSeason #FoodAesthetic